BAKING PAPER ROLLS
Baking paper bi-silicone, non-stick and multi-cooking. It preserves the quality and aromas of the product to be cooked, as well as ensuring perfect hygiene. It is suitable for storing frozen products.
METHOD OF USE
Cooking: it is advisable not to use more than 220 ºC
Refrigeration: 4° C up to 2 months
Deep freezing: 0°C to -30°C, up to 12 months
Stationing: 100°C up to 5 hours or 300°C up to 10 minutes
ROTOLI - ROLLS - ROULEAUX | |
LUNGHEZZA/LENGHT/LONGUEUR | LARGHEZZA/WITH/LARGEUR |
MT 200 | mm 400 |
MT 200 | mm 500 |
MT 200 | mm 600 |